Spicy Brunch Fried Rice
There is just something about Eggs, Bacon and Rice. A good plate of goodness. But this is my elevated Spicy Fried Rice with Bacon and Eggs.
Servings Prep Time
3 – 4 people 10minutes
Cook Time
15 – 20 minutes
Servings Prep Time
3 – 4 people 10minutes
Cook Time
15 – 20 minutes
Ingredients
Recipe Notes

Spicy Brunch Fried Rice 

Ingredients:

  • Stir-Fry Oil
  • Ground Ginger
  • Hoff’s Wake Up Call Sauce
  • Eggs
  • Red Bell Pepper
  • Green Onions
  • Onions
  • Green Bell Peppers
  • Slap Ya Mama
  • Soy Sauce
  • Brigg’s True Strawberry Habanero Jelly
  • Thick Cut Bacon
  • Florida Crystals Raw Cane Brown Sugar
  • Fried Eggs
  • Cooked Old Rice

Directions:

  1. In a pot, mix the Soy sauce, ground ginger, strawberry habanero jelly. Mix all the ingredients together. Heat all of the ingredients for 5 – 10 minutes. Be sure that all ingredients are thoroughly mixed. Remove from the heat.
  2. In a bowl whisk the eggs. Season with Slap ya mama. Set aside.
  3. Add the stir fry oil to the wok.
  4. Saute the onions and bell peppers. Remove from the wok.
  5. Add a little more Stir-fry oil to the wok, fry the bacon. Remove the crispy bacon and place on a paper towel to drain.
  6. Add more Stir-Fry Oil to the pan, fry the old rice. 5 – 8 minutes.
  7. Add onions and bell peppers.
  8. Add bacon.
  9. Mix all together.
  10. Once the rice is well mixed, push the fried rice to one side. Add beat eggs on the other side. Scamble the eggs. 3 minutes or so.
  11. Mix it all together.
  12. Add the Soy sauce mixture a little at a time. Until the desired amount of soy sauce is added.
  13. Taste. Add more of the soy sauce mixture if necessary.
  14. Turn off the fire. Place the lid on top to keep warm while you prepare the fried eggs.
  15. In a skillet add some olive and fry 3 eggs. I like my egg sunny side up.
  16. Remove the lid from the fried rice. Toss in green onions.
  17. Plate the fried rice.
  18. Top with a fried egg.
  19. Drizzle some of the Wake up Call Hot Sauce on top.
  20. Enjoy!