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Rice Cakes are versatile food items. They make the perfect breakfast food or snack available in both sweet, savory and plain. These are not the plain rice cakes that I grew up on and hated.
Feeling savory try the Tomato Basil or White Cheddar. For breakfast or snack try the Caramel, Apple Cinnamon or Chocolate rice cakes. There are other flavors available as well.
I recently created a Rice Cakes Tower. A easy recipe consisting of only four simple ingredients. No cooking involved.
- Caramel Rice Cakes
- Peanut Butter