I am a big fan of fruity non-alcoholic drinks. Anytime I am dining at a restaurant, I will ask for one. Most restaurants have a go to non-alcoholic drink that they recommend. But there are a few that don’t.

In the past year or so, I have seen more and more restaurants that are offering Mocktails on their drink menu.

Recently I started creating my own Mocktail version of popular drinks. I have never been a drinker so I had to do some research.

Since it is Holiday Time, I created an AppleTini mocktail version. Super easy!

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The ingredients include:

  • Juice 1/2 of Lemon
  • 1 tsp. of Pat O’Brien Simple Syrup
  • 8 oz. of Martini Gold Sour Apple Martini Mixer (non-alcoholic)
  • Ice cubes
  • Cocktail Shaker
  1. Squeeze half of lemon into the cocktail shaker.
  2. Add 8 oz of the Sour apple pucker power
  3. 1 tsp of simple syrup.
  4. Ice cubes, close the shaker tight.
  5. Shake vigorously for about 30 seconds or less. You will feel the shaker getting cold.
  6. Pour into a martini glass.
  7. Garnish with apple or for added texture layer the bottom of the martini glass with caramel and dip the apple in caramel.
  8. Enjoy!

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