daStylishFoodie March 11, 2019 No Comments Print Recipe Eggs and Spinach with Tomato Basil Cheese Yum A colorful breakfast that is good for you. Prep Time 2 minutes Cook Time 4 minutes Servings person Ingredients 1 tbsp olive oil2 brown eggs scrambledTomato Basil Feta cheese1/2 bag SpinachPam Olive Oil SpraySeasoning Season to taste Prep Time 2 minutes Cook Time 4 minutes Servings person Ingredients 1 tbsp olive oil2 brown eggs scrambledTomato Basil Feta cheese1/2 bag SpinachPam Olive Oil SpraySeasoning Season to taste Recipe Notes Simple dishes are my thing lately. I am moving a 100 miles per minute every day. Especially in the morning times. Which makes it challenging to make sure that I am eating a healthy breakfast. Most mornings my go to is Smoothies. Either ones I create at home or one from my favorite spots here in Houston. They know me when they see me, because I go to the same spots often. I was hungry for scrambled eggs one morning, so I decided to spice up my eggs a little. My Eggs and Spinach with Tomato Basil scrambler. Super easy. Ingredients: Brown eggs Spinach Slap Ya Mama Tomato Basil Feta Cheese Pam Olive Olive Oil A few simple ingredients to create the easiest meatless, healthy dish. Directions: Scramble 2 eggs in a bowl. Season with Slap ya mama. (Not a lot). Set aside. Add a little olive to a skillet. Saute the spinach until wilted. Set aside. Clean skillet. Spray with Pam. Add Scrambled eggs. Gently scramble. Mix in some of the spinach. Add Feta cheese. Serve. Please follow and like us: Post Views: 680 ← Sweet Paris CityCentre Popcorn Blast → Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment Name * Email * Website This site uses Akismet to reduce spam. Learn how your comment data is processed.