We are soaking up the last bit of Summer here in the Dumas house. But I have to tell you, this HEAT in Texas has been brutual and offensive. OMG! WOW!
If you are spending time outside at all you better be sure to hydrate yourself. This heat is not playing.
Heading to a pool day, Beach day or road trip, take these Juice boxes with you. I made these myself.
I thought it was such a cool idea. I will link all of the items at the end of this blog post.
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A few weeks ago my teen traveled away for a leadership conference with her school. While she was away
she texted me mom please make me a good meal for when I return. I had already planned to do this,but
it was nice hearing from asking me to. Good to know that my kids love my food. But they are spoiled 😂😂 I whipped up this yummy Fried chicken taco bowl topped with spiral Alfredo pasta.
Finished with fresh Parmesan and herbs.
Chicken Parmesan is one of my favorite Italian dishes. This is my go to when we dine at Italian Restaurants. I picked up this new sauce by Mezzetta called Truffle, Porcini & Cream which was how this new recipe idea came about for dinner. This sauce is so delicious and was the perfect choice for my Turkey Parmesan Sandwich.
I replaced the chicken with Turkey breast instead of the chicken breast. A great choice. So delicious.
In addition to this new sauce, Smoked mozzarella was superb on this sandwich.
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I’m continuing on with Wellness Wednesday. Each week, I share a post or recipe of a Wellness dish or something that encourages wellness in our body, mind and soul. This week, I am sharing my easy Air Fryer Salmon Bites. These Salmon Bites are simple and easy.
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I have a confession, I’m not much of a vegetable eater? I know, I know, yes I need vegetables. But I have a few that I like. Collard greens are an excellent source of vitamin A, C, and calcium. In addition, rich in vitamin K, and a good source of iron, vitamin B-6, and magnesium. Collard greens are very good for you. This is something that I do eat.
Cabbage is a good source of Vitamin C, high in fiber and Vitamin K.
Collard greens + Cabbage = a very nutritious dish.
Today I’m sharing my Cajunified Collard Greens and cabbage dish.
Very simple and easy to make.
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Most of the pizzas I make will not include a traditional red sauce. Fun fact about me, I have acid reflux so I often avoid tomato based sauces on my pizza.
This new pizza creation is my Cajun Pizza. This one has a shrimp scampi sauce as the base. This pizza was superb.
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Etouffee is a dish that I grew up eating. Etouffee has a thick, gravy like consisitency that has some sort of seafood. This Louisiana classic is one of the dishes we ate a lot growing up.
I have many recipes of this delicious dish. I was shipped these air fryer silicone liners. This liners make cleaning up easier.
I created an easy Shrimp and Crawfish Etouffee. Yes, I created this dish in the air fryer. You heard it.
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Holiday Traditions are a big deal in our home. Our kids look forward to all of our holiday traditions.
One of our traditions is we decorate the our home indoors and outdoors as a family. We make a full day of it. We wear holiday pajamas, I cook gumbo (seafood gumbo recipe coming soon) and make my Holiday Cider. Oh man!!
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Cranberry Sauce is not something that everyone loves. I am not a fan of the canned cranberry sauce. But I love to make my own. This is one of the easiest versions of Cranberry Sauce.
My Orange Cranberry Sauce Includes the delicious honey drop mandarins from H-E-B. So good.
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For Thanksgiving, Rice Dressing or Cornbread dressing is always on the table. We love dressing. Substitute your dressing with this easy Eggplant Dressing. The dressing is flavorful and delicious.
A great way to incorporate vegetables in a dish and your kids won’t even notice. My kids didn’t know at all.
Eggplant is a great source of vitamins and minerals.
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Wellness Wednesday is here. Thanksgiving is next week, it’s crazy how fast time passes. I eat lighter the week before because I know we will be eating it up next week.
Burger night will need a knife and fork with this bunless burger.
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It’s Wellness Wednesday! I’m sharing a healthier option, my Shrimp Sunshine Bowl. I am...
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