Salt and Vinegar Chips is one of my favorite chips. During my last trips to the grocery store, I picked up a bag. Well I had the bright idea to use the salt and vinegar chips like a panko to fry my shrimp. Yeah that’s what I said, Salt and Vinegar Shrimp.
It’s Fry-Day so we decided to Fry up some shrimp. These poboys were delicious. A twist on our classic shrimp poboys which is very popular back home at this time of year, because it’s Lent Season.
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Visiting Louisiana is always so refreshing for us. The people, the culture is so fun! We miss the friendliness of Louisiana people. Just meeting someone at random and having a big conversation like we’ve been knowing them for years.
There is no place like home. During our last visit we stopped in at a brand new restaurant called The Flats. I stumbled on this restaurant on Instagram. I saved this spot and made sure we had time to stop in for a quick lunch.
Cajju Restaurant Father’s Day has come and gone. Can’t believe how quickly time is passing. Every...
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My family and I love to go to the movies. This is something we did often before the pandemic. This...
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I can’t believe it’s almost 2022. Wow! The time has really gone by fast. As the end of...
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I am excited to be back sharing new restaurants spots that we have visited. I apologize to all of...
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A week ago my family and I attended the Bridgeland Friday Night Bites. This is a family fun...
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We have had some really rainy days here in Houston the past few days. It all started on Sunday....
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My family and I often try new restaurants on the weekends. A few Sundays ago we stopped in for...
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A few weekends ago my family and I traveled to Wallis, TX. We traveled to Wallis, TX to visit...
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I’ve been Spotlighting a Restaurant once a week. Restaurants are in need of our help right...
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A few days ago my family and I spent the afternoon in the Woodlands. It was a gorgeous day to be...
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