The family and I recently visited Saltgrass Steak House. Saltgrass has been opened for a little over a month. The restaurant is known for their great food and legendary hospitality.


We arrived at the restaurant about 15 minutes prior to opening. To our surprise there were already others waiting as well.  The hostess let us know that they wouldn’t be opening for another few minutes but we could add our names to the list.


The restaurant’s decor was a Texas, Western themed Steakhouse.


We were seated very quickly. A few minutes later our waitress, Adrienne approached the table and began giving us the spill about the restaurant as well as the drink offerings. She was very informative. We ordered our drinks and began perusing through the menu.


Saltgrass provides complimentary bread and butter to each table.


I ordered a Pomegrante Mojito Mocktail. The Mocktail was very refreshing.


We ordered the Queso Fresco appetizer. The appetizer consisted of creamy queso blanco with pico de gallo, fresh cilantro and chive salad and slow braised brisket. Served with tostado chips.


The appetizer was presented nicely, served in a cast iron skillet. The ingredients provided a well balance of flavors. Great choice.


We ordered the chicken tenders and fries for Z-man. The chicken tenders were fresh served with french fries, ketchup and honey mustard sauce.


Baby girl ordered the macaroni and cheese with fries. Another good choice, there were many options to choose from for the kids. Pretty good.


The hubby ordered the Country Fried Steak with a side salad and garlic mashed potatoes.


The entree came with the side salad. The house salad was very good.


The country fried steak was fried perfectly and topped with a white sauce and homemade mashed potatoes. The hubby loves country fried steak and he thought it was very good.


I ordered the Chicken Laredo. This dish included a grilled chicken breast topped with pepper jack cheese, avocado, grilled onions, tomatoes and poblano peppers. Finished with feta cheese and cilantro.

The dish was also served with a side and a salad. I ordered a loaded baked potato and the chicken tortilla soup.

The chicken was grilled perfectly. The topping choices on the chicken was not like anything I have ever had. A bit of a weird combination to me with the feta cheese and poblano peppers, but the flavors balanced well together.

The chicken tortilla soup was not the normal chicken tortilla soup. The soup included many different ingredients like zucchini, rice and carrots. The soup The soup had a good flavor.


Our food was delivered to our table in a very timely manner. Our waitress was very informative and helpful. She did a really good job.

Overall our experience at Saltgrass Steakhouse was very positive. We enjoyed the atmosphere. The food was really good. The restaurant was kid-friendly.

Saltgrass offers many different options on their menu. Options including Chicken, Steak, Seafood, Soups and Salads. There is something for everyone.

Be sure to go and check out Saltgrass Steakhouse and tell them that Da’Stylish Foodie sent you!!


Saltgrass Steakhouse is located at 4321 Ambassador Caffery Parkway, Lafayette, LA. The hours of operation are Sunday – Thursday 11:00 am – 10:00 pm and Friday – Saturday 11:00 am – 11:00 pm.


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