I love fried fish sandwiches. I made my own Homemade Tartar sauce recently for my Fried Fish sandwich. OMG! So yummy.
Homemade Tartar sauce
Ingredients:
- Mayo (1 cup)
- Lemon juice and zest (1/2 lemon)
- Fresh dill (2 big palms full)
- Capers (2 tbsp)
- Sweet salad cubed Pickles (1 tbsp)
- Spicy mustard (2 tsp)
- Worchestire sauce (2 tsp)
- Cayenne pepper (1 tsp)
- Pinch of salt and pinch of black pepper
Directions:
- Add the mayo to the mixing bowl or cup.
- Zest of 1/2 lemon.
- Squeeze the lemon into the mixture.
- Add in the fresh dill.
- Add in the pickles.
- Add in the spicy mustard.
- Add in the worchestire sauce.
- Add in the cayenne pepper.
- Add in the salt and pepper.
- Stir completely blending everything together.
- Add to a nice jar and save in the fridge for 1 – 2 months.
- Enjoy.
Here is the fish sandwich that I made. Link here for the fish recipe.
So yummy.