Chicken, Cheese, Tomatoes, hmm who doesn’t love the sound of that? Well today’s recipe includes all of these items plus a few other simple ones. The perfect dish for Cinco…
Red Fish Tacos with Avocado Salsa
It’s officially Lent Season. Who doesn’t love Fish Tacos? My uncle sent us home with fresh Redfish last time I visited Louisiana. I decided to cook Redfish Tacos. I fried…
Ground Lamb & Hummus Bowl
Bowls are one of my favorite things to eat. Why you ask? The variations are endless from the types of meats, different types of rice, veggies, dressings etc.. My recent…
Hearty Tuscan Chicken
Now that September is here it’s just a matter of time before Fall weather is here. I have been thinking of new Fall dishes. This Tuscan Chicken is one that…
Creamy Avocado Salsa
Creamy Avocado Salsa Most of my recipes start with either a new product I found that inspires me to create a dish. Or a particular piece of meat, seafood and…
Florida Keys, Culinary Project
Sponsored Post: The Florida Keys is home to five districts, each with their own personality and attractions that make visitors feel like they are a world away. Stretching only ten miles, the…
Shake It Real Good, Salad in a Jar
Shake it Up! We all love a good salad. But I know I sometimes get a little tired of the same old same old way of serving the salad. Well…
Angie’s Easy Shrimp N Grits
I am pleased to introduce my very own Shrimp and Grits Recipe. This is a Shrimp and Grits recipe for a Beginning Cook. If you are new at cooking and…
Oxtail Stew with Egg Noodles (Original Recipe)
Oxtail stew with Egg Noodles If you are looking for something that is hearty and packed with flavor, look no further. This is the dish for you. Oxtail Stew over Egg Noodles.…
Homemade Fresh Salsa – Made at Home
My blog post is normally about restaurants that I have dined at and my take on the particular restaurants. Well I decided to do something a little different for this…
